Description

This summer berry smash mocktail is a perfect balance of sweet and sour, combining juicy summer berries and honey, with sour lime juice and zest.

Ingredients

Scale

1 medium Lime + zest
3 tbsp fresh Blueberries
⅛ tsp Kosher salt
1 tbsp Honey ((sub with maple syrup if vegan))
¼ cup SAMBAZON Açaí Juice
Sparkling water or club soda
Lime slices, blueberries and finely chopped mint for serving

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Instructions

Start by zesting the lime into a large wide-mouth cup or beaker. Next, pour in the lime juice, followed by the blueberries and kosher salt. Mash the blueberries well until you have a purple pulp.
Pour in the honey and whisk to emulsify into the lemon-blueberry mixture. Next, pour in the SAMBAZON Açaí Juice and stir to combine. Strain the mixture into a beaker or wide-mouth cup using a fine mesh sieve.
To serve, fill a glass cup with ice, and top with lime slices, blueberries and finely chopped mint. Pour the berry mixture over the ice, then top off the remaining glass with sparkling water or club soda. Mix to combine and enjoy!

Notes

*To make this mocktail extra fancy, rim the glass with lime-infused sugar. Simply sprinkle some sugar (I used coconut sugar to keep it refined sugar-free) down on a plate and zest a lime over-top. Rub a lime wedge over the edge and side of your glass and roll in the plate of sugar. And voila, you’ve instantly elevated your mocktail!