Description
This cashew caramel cream is the perfect way to make your own homemade tea or coffee creamer. The rich full-body flavor from the cashew and caramel along with the silky texture makes this cream taste so indulgent.
Ingredients
Scale
- ½ cup Cashew
- 2 tsp Coconut sugar
- Pinch of salt
- 1 cup Water
Instructions
- Simply add everything into your blender and blend on high speed for 2 minutes. There is no need to strain this milk.
- If you're using a nut milk machine like the Nutr, simply press the no heat button and let it blend the milk until complete.